- Manufacturer of sweet natural ingredients
complimenting industry
Fruits déshydratés caramélisés
Extrudés caramélisés
10 June 2022Caramel
10 June 2022Caramelised
Fruits déshydratés caramélisés
Apple Coconut
La caramélisation confère aux fruits déshydratés une homogénéité en termes de goût, structure et couleur, et protège le fruit de la reprise en humidité.
Aides culinairesCulinary aids
Biscuits
Chocolats & ConfiseriesChocolates & confectionery
Glaces & Desserts surgelésIce cream & frozen desserts
Nutrition spécialisée & DiététiqueSpecialised nutrition
Pâtisseries & BoulangeriePastries & bakery
Desserts lactés & Ultra-Frais
Dairy & ultra-fresh desserts
Snacking
Application
- Décor / ToppingDecor / Topping
- InclusionsInclusion / Insert
- TexturantTexturising
Enrobage de sucre caramélisé de fruits déshydratés dans des turbines en cuivre.
Certificates & labels
Contents
70% de fruits déshydratés
Granulometry
Variable
Conditionning
- SacBag
360 kg
Shelf life
12 mois
THE COCOA UNIVERSE OF HLR
Chloé, our R&D Project Manager has hit hard again! She has made delicious chocolate macaroons decorated with our 100% roasted cocoa nibs, all delicately placed on a bed of caramelized cocoa.These roasted beans will awaken your taste buds with their subtle bitterness and intense chocolate flavor. They will go perfectly
ORGANIC IN THE SPOTLIGHT AT HLR!
At HLR, we offer our ORGANIC almonds and hazelnuts in the form of praline and nougatine (grains, powder) and caramelized. These ingredients are incorporated into many products, particularly biscuits, pastries, ice creams, dairy desserts, chocolates and confectionery.
