Due to our know-how and our industrial technology mastery, we are committed to implementing the actions necessary to obtain high quality natural ingredients.



With a rigorous selection of its suppliers, permanent staff involvement, mastery of good manufacturing practices, regular checks, training and investments thus enable HLR to ensure the quality of its products for its customers.

To guarantee hygiene control and food safety, both HLR sites are FSCC 22000 certified.

We also offer a range of organic almond and hazelnut products.

HLR Praline has got references which are Kosher, Halal and Vegan certified.

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Technical development, competence and creativity are the basis of our success.

Dedicated teams on each site are attentive to market trends and the specific needs of our customers in order to develop specific solutions and the natural ingredients of tomorrow.

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We have been working for many years with partners following strict specifications, allowing rigorous and sustainable sourcing of raw materials.



Clean label approach


Our desire is to offer you quality, natural products with short ingredient lists.

A regular investment plan allows our two sites to operate reliable tools geared towards product quality.

Powerful industrial tools